Register
or Sign in
Reserve 75
- Samantha Dean
- 0 comments
SINGLE SERVE
Prosecco or Champagne
Lemon Twist Garnish
Directions
1. Infuse Reserve Mixy with Gin for 1-3 days 2. Shake Reserve Mixy to ensure all ingredients are incorporated 3. Strain and pour 2-2.oz of infused Reserve Mixy into champagne flute 4. Top with 3oz prosecco or champagne 5. Garnish with lemon twist 6. Cheers and Enjoy! |
PERFECT PARTY POUR
Prosecco or Champagne
Lemon Twist Garnish
Directions
1. Infuse Reserve Mixy with Gin for 1-3 days 2. Shake Reserve Mixy to ensure all ingredients are incorporated 3. Strain and pour infused Reserve Mixy into champagne flute 4. Top with 1 bottle of prosecco or champagne 5. Pour into 8-16 champange flute 6. Garnish with lemon twists 7. Cheers and Enjoy! |